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Home > Products >  Oligo chitosan plant vaccines raw material

Oligo chitosan plant vaccines raw material CAS NO.148411-57-8

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  • FOB Price: USD: 80.00-100.00 /Kilogram Get Latest Price
  • Min.Order: 20 Kilogram
  • Payment Terms: L/C,T/T,
  • Available Specifications:

    excellent(20-100)Kilogramexcellent(100-1000)Kilogram

  • Product Details

Keywords

  • Oligo chitosan
  • kitosan
  • chitosan oligosaccharide

Quick Details

  • ProName: Oligo chitosan plant vaccines raw mate...
  • CasNo: 148411-57-8
  • Molecular Formula: C6H11NO4)n(n=2~10)
  • Appearance: Pale yellow powder
  • Application: functional foods, natural pesticides, ...
  • DeliveryTime: 10Days
  • PackAge: 20kg/drum or carton, or packed as cust...
  • Port: Shanghai
  • ProductionCapacity: 800 Kilogram/Day
  • Purity: 99%
  • Storage: Shades
  • Transportation: Air, Sea and International express
  • LimitNum: 20 Kilogram
  • Voluntary Standards: Q/320507 SZR 02-2017
  • Color: light yellow
  • Water Solubility: Water solluble
  • Ph Level: 4-6
  • Source: Shrimp or Crab shells, Squid pens, Tur...
  • Smell: faint odor

Superiority

Runxin is one of the leading chitosan oligosaccharide producers and suppliers in the world. Our raw materials are from the deep sea snow crab shells in Alaska, Canada. We use a unique enzymatic hydrolysis process to produce chitosan oligosaccharides with high activity and high quality. The research and development of this technology is based on the Glyco Bioengineering Research Center of the Chinese Academy of Sciences.

 

In 2016, Suzhou set up a factory with an annual capacity of 300 tons of chitosan oligosaccharides, and began to export products to the United States, Mexico, Japan, Indonesia and other countries. Our products are world-class, in line with international standards, patented technology is strong. Chitooligosaccharides can be used to prevent chronic diseases, antibiotic substitutes, feed additives, organic fertilizers, food additives and biomedical ingredients.

 

We adopted home-brew Chitosan oligosaccharide enzyme to prepare all kinds of high-quality Chitosan oligosaccharide products which have specific distribution range of polymerization degree and low dispersity according to customers' requirements by strict control of the conditions of enzymatic reaction and combination of membrane separation technique. It's the only active natural product with positive charge in natural world, which is produced by linking the β-1,4  glucosidic bond of glucosamine.
Type: mixture of oligosaccharides with different degrees of polymerization and low molecular weight.
Molecular weight is about 161 times of the degree of polymerization.
Physicochemical property: easily absorbing moisture, water solution with PH≤12
Molecular formula: (C6H11NO4)n (n=2~20)
This product has the advantages of low molecular weight, good water solubility, effective, easy to be absorbed by human body, high biological activity, as well as pure natural, no radiation, no pollution, no additives features.
Applications:Medical and health-care, drugs and health-care products for supportive treatment of high blood pressure, diabetes, constipation, weight loss.
Dairy products: as the activation factors of intestinal probiotics (such as bifidobacterium) to promote the absorption of calcium and mineral substance.
Condiments: as natural preservative products to replace sodium benzoate and other chemical preservatives.
Drinks: applied in functional drinks for losing weight, maintaining beauty, immune regulation.
Fruits and vegetables: used in coating preservation since the retia has permeability, water resistance, and antimicrobial preservative efficacy.

Details

 Oligo Chitosan Plant vaccines are modulators of the innate immune response of plants. Innate immunity is the natural mechanism plants have developed throughout their evolution and is therefore the strongest and most effective. Innate immunity involves a series of signalling pathways that lead to biochemical responses different from those known to date, thus offering new alternatives to improve the yield and quality of crops, especially under difficult conditions that reduce production.

Their use allows the reduction of the use of chemical plant protection products, thus contributing to a more sustainable and healthier agriculture.

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